In the last of our four-part video series on Istrian producers, Brist is a family business where every member has a role.
Olive oil's premier event continues to draw more people with each edition of its annual gala.
The North American Olive Oil Association has said American consumers will be directly hurt by potential tariffs on European olive oil imports and called the suggested move a "tax" on Americans' health.
"A vine is like a lover," Miha Jakovcic says. "If you neglect it, even a little, it won’t forgive you. An olive tree, however, is like a mother. You can always come back to her,"
Mirella Zanetic from Croatia, Mahdi Fendri from Tunisia and Sandro Marquez from Brazil will join the elite panel of experts for the world's most important olive oil competition.
Researchers found the adverse health effects of a poor diet can not be offset by taking nutritional supplements.
The installation of 16 centenary olive trees in celebration of Milan's Design Week has led to some questioning the origin and the future of the trees. Artist Sabine Marcelis says the trees were ethically sourced.
Olive-producing countries are showing mixed signals in terms of prices and production despite the market’s relative stability, according to an EU commissioner.
Olive oil was the largest Greek agri-food export last year and the fourth-largest export overall, according to a new report. Its success has renewed the call from farmers for government backing.
New global research showed the longevity advantage of following a nutrient-dense diet that is plentiful in fruits, vegetables, nuts and whole grains.
Lavandin is the most recent crop being planted in Andalusia to help prevent erosion, promote biodiversity and provide farmers with supplemental income.
The twenty-fifth edition of the WMO's annual climate report warns that climate change is set to continue and the Earth is running out of time to meet goals set in the Paris Climate Accords.
A World Trade Organization decision found that the E.U. has unfairly subsidized plane manufacturer Airbus. The result could be retaliatory tariffs on numerous E.U. goods, including olive oil.
Timor’s six olive groves are small and disperse, each containing just a few dozens of trees. The rugged terrain makes it necessary to do everything by hand, which the husband and wife team do well enough to earn the industry's highest award.
Final preparations are being made for the seventh annual NYIOOC World Olive Oil Competition.
The award ceremony also saw the launching of the Mediterranean Olive Oil Women’s Network and was an opportunity for a Jordanian agriculture official to showcase her country's progress.
New research suggests an inverse relationship exists between following the Mediterranean diet and the incidence of bladder cancer.
The study also found that adding several servings of low-fat dairy to the MedDiet provides increased nutritional benefits.
Updated fumigation standards, new ground rules for international trade in agricultural products and the development of new technologies to screen plants and plant products for diseases were among the standards approved by the body.
The study showed that southern Spain and other temperate locations between 40 and 50 degrees latitude are at the greatest risk for the spread of Xylella fastidiosa.
Pages
